Dr. Md. Nurul Islam
Dr. Md. Nurul Islam

Professor Contact No : +88-01712621079
Department of Dairy Science Email : mnislamds@yahoo.com
Faculty of Animal Husbandry
 
Research Interest:    Dairy Cattle Production Dairy Chemistry Dairy Manufacture Dairy Quality Control
Post Doc.    - 1997
University of Aberdeen
United Kingdom
Ph.D.    - 1989
University of Aberdeen
United Kingdom
M. Sc. (A.H.) In Dairy Science    - 1979
Bangladesh Agricultural University
Bangladesh
B. Sc. A.H. (Hons.)    - 1978
Bangladesh Agricultural University
Bangladesh
HSC    - 1973
Gurudayal College, Kishorganj
Bangladesh
SSC    - 1971
Barmi Bazar High School
Bangladesh
Total Number:  14
 
  • “Improvement of milk yield and quality of indigenous cows through feeding and management under village conditions”, financed by Bangladesh Agricultural University Research System (BAURES). (1992 to 1995)

 

  • “Studies on the quality of market milk and evaluation of the feasibility of using rural technology for milk preservation”, funded by BAURES. (2001 to 2004)

 

  • “Characterization, Conservation and Development of Red Chittagong Cattle of Bangladesh” (Financed by USDA) – (2003 to 2008)

 

  • “Replacement of whole milk with soymilk for the manufacture of sweetmeats”. Funded by Bangladesh Agricultural Research Council (BARC) from July, 2006 to June,2009)

 

  • “Replacement of whole milk with soymilk for rearing calves”. Funded by BAURES, from July 2008 to June, 2010.

 

  • “Development of low cost milk replacer with locally available feed ingredients for rearing calves”. Funded by Krishi Gobeshona Foundation (KGF) of BARC. Farmgate Dhaka,

 

  • ”Standardization of manufacturing technology of some selected indigenous sweetmeats from whole milk, soymilk and blends of soy and whole milk”. Funded by Bangladesh Agricultural University Research System ( BAURES)

 

  • “Innovative research on livestock and poultry to increase milk, meat and egg production in Bangladesh”. Funded by University Grants commission of Bangladesh through Academic Improvement Fund of Higher Education and Quality Enhancement Project (HEQEP).

 

  • Studies on shelf life extension and post harvest loss of liquid milk. On going project. Funded by Bangladesh Agricultural University Research System (BAURES)

 

  • Improvement of milk yield and quality of dairy buffaloes through scientific feeding and management under village conditions. On going project, Funded by DAS-USDA programme in Agriculture and Life Sciences (April-2017 to March-2020).

 

  • Quality enhancement of soymilk based indigenous dairy products Part 1. Effects of milk coagulants and binding agents on quality of rasogolla and rasmalai. (July 2017 to June 2018, Funded by Ministry of Science and Technology, Peoples Republic of Bangladesh.)

 

  • Strengthening Animal Husbandry Education for producing skilled graduates to cater livestock and poultry development, Funded by University Grants commission of Bangladesh through Academic Improvement Fund of Higher Education and Quality Enhancement Project (HEQEP). (April 2017 to September 2018).

 

  • Hydroponic fodder production for sustainable dairying in Bangladesh. Funded by Solidaridad Net work Asia. A project funded by Netherland Government.

 

  • Quality enhancement of soymilk based indigenous dairy products. Part 11 Effects of level of bacterial culture and sugar on quality of pro-biotic dahi (yoghurt) prepared from blends of soy and whole milk. (July 2018 to June 2019 Funded by Ministry of Science and Technology, Peoples Republic of Bangladesh.)
Total Number:  7
 
  • Taken a short training course on “Communication and Rural Development” organized by Graduate Training Institute, BAU, Mymensingh during May 4 to May 6, 1982.
  • Completed a Training Course on “Teaching Methodology” Organized by Graduate Training Institute, BAU, Mymensingh during March 27 to April 7, 1994.
  • Complete another Workshop-cum-Training on, “Use of Thana Land and Soil Resources Utilization Guide”, organized by Graduate Training Institute, BAU, Mymensingh.
  • Taken a short course on “Technical Report Writing”, organized by Graduate Training Institute, BAU, Mymensingh.
  • Attended the “Inception Workshop on National Demonstration on the Lactoperoxidase System of Milk Preservation in Selected South-Eastern Asian Countries (TCP/RAS/0171)” Jointly organized by: Bangladesh Livestock Research Institute (BLRI) & Food and Agriculture Organization (FAO) from 23 – 25 March, 2003.
  • Taken a short training course on “Project Proposal preparation and PRA Introduction” organized by Research and Extension in Farm Power Issues (REFPI.) Project during November 14 to 15 and December 6, 2001.

  • Completed the training course on “Project Cycle management and TAPP Preparation” during September 14 to 19, 2005 jointly organized by Graduate Training Institute (GTI) and Bangladesh Agricultural University Research System (BAURES).

Lecturer
25 May, 1981 - 14 Mar, 1985
Bangladesh Agricultural University
Assistant Professor
15 Mar, 1985 - 15 May, 1991
Bangladesh Agricultural University
Associate Professor
16 May, 1991 - 27 Jun, 1997
Bangladesh Agricultural University
Professor
28 Jun, 1997 -
Bangladesh Agricultural University
Total Number:  137
 
  1. Islam, M. N., Mannan, A.K.M.A. and Hossain, M. 1982. Studies on the keeping quality of ghee, Bang. J. Amin. Sci. 11(1.2): 28.35.
  2. Hussain, S.M.I., Wadud, A., Mannan, A.K.M.A., Hassan, H.N. and Islam, M. N. Culling pattern among different breeds of cows at the Bangladesh Agricultural University Dairy Farm. Vet. J. 17(1-4): 75 – 78.
  3. Hassain, S.M.I., Mannan, A.K.M.A., Hassain, M.N., Rahman, M.S. and Islam, M. N. Studies on calf mortality in Bangladesh Agricultural University Dairy Farm. Bang. J. Anim. Sci. 12(1-2): 32-38.
  4. Islam, M. N., Hussain, S.M.I., Mannan, A.K.M.A. 1984. Studies on the physical and chemical qualities of milk in Mymensingh Town (Bangladesh). Bang. J. Anim. Sci. 13(1-2): 52-56.
  5. Hussain, S.M.I., Islam, M. N., Hassan, M.N., Mannan, A.K.M.A. and Wadud, A. 1984. Effect of feeding urea treated and untreated rice straw on fat, solids-not-fat and total solids on milk of Pabna cows. Bang. J. Anim. Sci. 13(1-2): 25-30.
  6. Islam, M. N., Hassan, M.N., S.M.I., Zaman, M. M. and D.R.D. 1985. Studies on the physical and chemical qualities of fluid milk produced at Bangladesh Agriculture University Dairy Farm. Bang. J. Anim. Sci. 14(1-2): 62-66.
  7. Hussain, S.M.I., Islam, M. N., Hasan, M.N., Zaman, M.M. and Wadud, A. 1986. Studies on the preservation of butter by using indigenous methods. Bang. J. Anim. Sci. 14(1-2): 23-27.
  8. Islam, M. N. Hassan, M.N. Mannan, A.K.M.A. and Hussain, S.M.L. 1986. Influence of laboratory and market culture on the constituents of milk during fermentation. Bang. Vet. J. 20(1-2): 23-26.
  9. Sarker, D.R.D., Islam, M. N. and Wadud, A. 1988. Dry matter consumption and body weight gains in breeds of cattle and buffalo heifers. Bang. J. Agril. Sci. 15(1-2): 255-257.
  10. Hossain, M.S., Mannan, A.K.M.A., Islam, M. N. and Hussain, S.M.L. 1989. Studies on the preservation of milk with hydrogen peroxide. Bang. J. Anim. Sci. 18(1-2): 75-80.
  11. Topps, J.H., Islam, M. N., Broadbent, P.J. and Paterson, G.F.M. 1989. Effects of pre-calving nutrition on the performance of twin bearing beef cows and their calves. Animal Production. 48(30): 617.
  12. Topps, J. H., Islam, M. N. and Broadbent, P.J. 1989. Digestibility of diets differing in rumen degradability of protein as affected by sex and species. Animal Production. 48(3): 664.
  13. Talukder, M.A.I., Hussain, S.M.L. Islam, M. N. and Amin, R. M 1990. Effects of urea treated and untreated rice straw on milk quality. Progressive Agriculture. 1(1-2): 13-17.
  14. Islam, M. N. A study on the gross energy value of milk. Bang. J. Anim. Sci. 19(1-2): 81-87.
  15. Talukder, M.A.I., Islam, M. N. and Hussain, S.M.I. 1990. Effects of urea treated rice straw with undergradable protein on voluntary feed intake, milk yield and body weight changes of indigenous cows. Bang. J. Anim. Sci. 19(1-2): 89-97.
  16. Islam, M. N. and Hossain, M.S. 1990. Animal excreta as livestock feed-A Review. Bang. J. Anim. 19(1-2): 9-20.
  17. Wadud, A., Ali, M.L. Islam, M. N. and Mannan, A.K.M.A. 1990. Sex ratio of calves under farm conditions of Bangladesh. The Bangladesh 7(1-2): 109-110.
  18. Islam, M. N., Aminul Islam, K.M., Wadud, A. and Hassan, M.N. 1992. Studies on the quality of milk available in surrounding local markets of Manikgong, Milk Chilling Cetre and Milk Vita, Manikgong. Bang. J. Anim. Sci. 21(1-2): 65-70.
  19. Mannan, A.K.M.A., Khan, M.A.S. and Islam, M. N. The strategies for milk production in Bangladesh. Proceedings of the Fourth National Conference of Bangladesh Animal Husbandry Association.
  20. Wadud, A., Rahman, M.N. and Islam, M. N. Evaluation of keeping quality of morning milk mixed with evening milk as determined by acidity and organoleptic tests. The Bangladesh Veterinarian. 9(1-2): 1-6.
  21. Islam, M. N. and Oliuzzaman, M. 1992. Existing production practices of indigenous cattle in Mymensingh District. Bangladesh Agricultural University Research System (BAURES) Annual repot, No. 7 (A).
  22. Islam, M. N. and Ershed, E. 1993. Existing distribution pattern of indigenous cattle, their uses for cultivation and disposal of milk and cow dung on the basis of farmer’s category in some selected areas of Mymensingh District. Bangladesh Agricultural University Research System (BAURES). Annual Report No. 8(A).
  23. Wadud, A., Nasiruddin, M., Islam, M. N. Masuduzzman, M. and Sarker, D. R. D. 1993. Measurement of urea in milk of dairy animal. The Bangladesh 10(1-2): 25-26.
  24. Mannan, M.A., Islam, M. N. Sarker, D.R.D., Hussain, S.M.I. and Talukder, M.A.L. 1993. Study on some growth parameters of crossbred calves. The Bangladesh 10(1-2): 43-47.
  25. Mannan, A. K. M. A., Khan, M. A. S. and Islam, M. N. (1993). The strategies for milk production in Bangladesh. In a book of 4th National Conference of Bangladesh Animal Husbandry Association held in December 26-27, 1992 in Dhaka, Bangladesh.
  26. Mannan, A.K.M.A., Hossain, M.S. and Islam, M. N. Standards and Standardization of Sweet meats. BAURES Annual Report. No. 8(A).
  27. Sarker, D. R.D., Islam, M. N., Rahman, M.S., Hamid, M.A. and Hashem, M. A. A study on the comparative digestive capacity of cattle and buffalo. Bang. J. Anim. Sic. 23(1-2): 169-174.
  28. Islam, M. N., Qliuzzaman, M. and Rahman, M. N. 1995. Existing distribution pattern and rearing practices of indigenous cattle in some selected areas of Mymensingh district. Bang. J. Training and Development. 8(1-2): 94-98.
  29. Islam, M. N. Topps, J. H. and Broadbent, P.J. 1994. Effects of maternal pre-calving dietary energy level on certain blood metabolic profiles of single and twin calves at birth and in early lactation. The Bangladesh 11(1-2): 36-40.
  30. Islam, M. N. Hussain, S.M.I. and Talukder, M.A.I. 1994. Effects of urea treated and untreated rice straw on energy value of milk. The Bangladesh 11(1-2): 41-44.
  31. Zaman, M.M., Hossain, S.K., Husain, S.M.I., Sarker, A.R., Islam, M. N. and Khan, M.A.S. 1995. Detection of adulteration of milk. Progressive Agriculture. 6(1-2): 15-20.
  32. Islam, M. N. Scaife, J. R. and Acamovic, T. 1997. Effect of dietary cottonseed meal and cottonseed oil on nutrient digestibility and rumen protozoa. Paper presented in International Symposium on poisonous Plants, held on May 18-23, 1997 in Same Angelo. Texas. USA.
  33. Biswas, A.K.M.A.A., Hassan, M.N., Hossain, M.N. and Islam, M. N. Effect of banana leaf (Musa saptentum) on the keeping quality of raw milk. Bang. J. Anim. Sci. 27(1-2): 163-169.
  34. Khan, M.S., Islam, M. N., Rahman, M.M. and Ali, M.B. 1997. Socio-economic aspects of private diary farms in Bangladesh. Progress. Agric. 8(1-2): 235-238.
  35. Razzaque Mia, M.A. Hassan, M.N., Islam, M. N. and Rahman, M.M. 1998. Microbial association of commercial sweetened condensed milk. Bangladesh Anim. Sci. 27(1-2): 71-76.
  36. Rahman, M., Islam, M. N., Rahman, M.M. and Dev. A. A comparative study on the productive and reproductive performance of indigenous and crossbred diary cows under village management condition. Progress Agric. Vol. 9, No. 1 & 2.
  37. Khan, M.S., Islam, M. N. and Hashem, M.A. 1998. Problems associated with establishing dairy farms in private sector. Bangladesh Training and Dev. 11(1-2): 207 – 212.
  38. Miah, A.G., U. Salma, A. S. Khan and M. N. Islam (1999). Effect of urea molasses multinutrient blocks on the reproductive performance of indigenous (zebu) cows. Progressive Agriculture. 10 (1-2): 75-78
  39. Miah, A. G. M., L. Ali, U. Salma., M.A. S. Khan and N. Islam. 2000. Effect of pre and postpartum supplementation of cows with urea molasses multinutrient blocks (UMMB) on the performance of their values. Pakistan. J. of Biological Sci. 3(7): 1092-1093.
  40. Ali, M.H., A.G.M. Miah, M. L. Ali, U. Salma, M.A.S. Khan and N. Islam. 2000. A comparative study on the performance of crossbred and indigenous (Zebu) cows under the small holder dairy farming conditions in Gaibandha district. Pakistan J. of Biological Sci. 3(7): 1080-1082.
  41. A. Hamid, S.M.I. Hussain, M.K.I. Khan, M. N. Islam and M.A.A. Biswas, 2000. Skin thickness in relation to milk production of crossbreed cows. Pakistan J. of Biological Sci. 3(9): 1525-1529.
  42. M.R. Rahman, M.H. Rashid, M.N. Islam, M. N. Hasan and S. Hasan. 2001. Utilization of Jack fruit Juice in the manufacture of Yoghurt. On Line J. of Biological Sciences. 1(9): 880-882.
  43. Goni, M.O., A.G.M. Miah, M.A.S. Khan and N. Islam. 2001. Performance of crossbred cows available in milk pocket area of Bangladesh. The Indian J. of Anim. Science. (accepted).
  44. S. Khan, M. N. Islam, M.A. Hasherm and Z. Sultana. 2001. Milk production performance of indigenous and crossbred cows of private dairy farm. Bang. J. Anim. Sci. Vol. 30, No. (1-2): P. 15-19.
  45. M. N. Islam, G.K. Debnath, M.A. Wadud and T. Chanda. 2001. Supplementary feeding on the performance of indigenous cows. Bang. J. Anim. Sci. Vol. 30, No (1-2): P. 21-26.
  46. N. Islam, M.M. Rahman, M.L. Ali, M.N. Hassan and M. N. Islam. 2001. Physical, chemical and microbiological qualities of cow’s and buffaloe’s milk. Bang. J. Anim. Sci. Vol. 30. No. (1-2): P. 27 – 33.
  47. A.K. Azad, M. N. Hassan, M. H. Rashid, M. N. Islam and S. M. K. Alam. 2001. Chemical and microbiological quality of milk collected from milk producing societies of Milk Vita. Bang. J. Anim. Sci. Vol. 30, No. (1-2): P. 43-48.
  48. R. Islam, S. M. I. Husain, M. N. Islam and M. M. Bhuiyan. 2001. Importance of udder characteristics in selecting cross-bred dairy cows for milk yield. Bang. J. Anim. Sci. Vol. 30, No. (1-2): P. 55-59.
  49. I. Hossain, M. O. Faruque and M. N. Islam. 2001. Yield and composition of buffalo milk raised under different feeding system. Bang. J. Anim. Sci. Vol. 30, No (1-2): P. 67 – 73.
  50. Tanni Chandha, M. N., Islam, G. K. Debnath and M. J. Kabir. 2001. Studies on the storage life and keeping quality of rasogolla at room temperature. Bang. J. Anim. Sci. Vol. 30, No (1-2).
  51. M. Rahman, M.A.S. Islam, Khan, M.N. Islam, M. N. Haque and M.S.K. Sarker 2001. Genetic differences in the performance of local, pure and crossbred cows. Bang. J. Anim. Sci. Vol. 30, No. (1-2): P. 155- 164.
  52. Wadud, R. Rahman, M. N. Islam, M. H. Rashid and B. Hossain. 2001. The effect of feeding mustard and sesame oil cake on milk yield and body weight changes of dairy cows. Bang. J. Anim. Sci. Vol. 30. No. (1-2): P. 171 – 174.
  53. Kamruzzaman, M. N. Islam, M. M. Rahman, S. Parvin and M. F. Rahman. 2002. Evaporation rate of moisture from Dahi (Yoghurt) during storage at refrigerated condition. Pakistan Journal of Nutrition: 1(5): 209 – 211.
  54. Kammzzaman, M. N. Islam and M. M. Rahman. 2002. Shelf life of different types of dahi at room and refrigeration temperature Pakistan Journal of Nutrition. 1(6): 263-266.
  55. A.A. Khan, M. N. Islam, M.A.S. Khan and M. A. Akbar. 2002. Effect of restricted and ad libitum feeding during late pregnancy on the performance of crossbred cows and their calves. Asian-Aust. J. Anim. Sci. 15(9): 1267-1272.
  56. Chanda, M. N. Islam. G. K. Debnath, A. K. M. H. Kober and G. C. Chanda. 2002. Preparation of rasogolla from different proportionate mixture of cow’s milk and soy-milk curd. Bang. J. of Anim. Sci. 31(1-2): 99 – 106.
  57. N. Islam, M. N. Islam, M. M. Rahman, and S. Faruque. 2002. Reproductive performance of different crossbred and indigenous dairy cattle under Small Holder Farming Condition in Bangladesh. Online Journal of Biological Science. 2(4):205-207.
  58. Hassan, M.N. Islam and M. N. Hasan. 2002. Preparation of dahi by using seasonal fruits available in local markets. Bangladesh J. Animn. Science, 31 (1-2) :129-138.
  59. A.Kudir, M.M. Rahman, M.S. Islam, M. I. Hossain and M. N. Islam. 2003. Relationship of milk vein measurements with milk production in indigenous dairy cows. Bang. J. Anim. Sci. 32(1-2): 139-144.
  60. A. Hamid, M. N. Islam, and M. A. Hossain. 2003. Effect of sodium bicarbonate on the keeping quality of milk. Journal of Bangladesh Agril. University. 1(1): 71 – 79.
  61. M. Kamruzzaman, M.N.Islam, M.R. Rashid and M.M.Rahman (2003). Replacement of whole milk with banana juice for manufacture of fruit dahi. The Bangladesh Veterinarian. 20(2):128-135.
  62. M. Munzur, M. N. Islam1, S. Akhter2 and M. R. Islam2, *Effect of Different Levels of Vegetable Oil for the Manufacture of Dahi from Skim Milk Asian-Aust. J. Anim. Sci. 2004.Vol 17, No. 7 : 1019-1025).
  63. M. M. Uddin, M. N. Islam, M. N. Hassan and S. Ahmed. 2004. Reproductive performance of different genetic groups of dairy cows under ideal management condition. J. Bangladesh Agril. Univ. 2(1): 99 – 102.
  64. M.A.A.Khan, M. N. Islam, M.A.S. Khan and M. A. Akbar. 2004. Effects of feeding high and low energy levels during late pregnancy on performance of crossbred dairy cows and their calves. Asian-Aust. J. Anim. Sci. 17(7): 947 – 953.
  65. M.A.R.Chowdhury, M.S.R. Siddiki, M.A.S. Khan, M. N. Islam and S. Ahmed.2004. Effect of feeding urea molasses block on postpartum reproductive performance of crossbred dairy cows under small holder farm condition. Bang. J. An. Sc. 33(1&2):93-100.
  66. R. Habib, M.N. Hassan, M.A.S. Khan, M.N. Islam and T. Hasan.2004. Preparation Of Dahi from Cow Milk and Powdered Milk using Single Culture of Lactobacillus acidophilus. Bangladesh Journal of Animal Science, 33(1-2):101-108.
  67. M.A. Mazed, M.S. Islam, M.A. Islam, M.A.S. Khan and M.N. Islam. 2004. Effect of fedding urea molasses multinutrient block (UMMB) on productive performance of indigenous cows under village condition of Bangladesh. Bang. J. An. Sc. 33(1-3): 11-19.
  68. M. M. Uddin, M. N. Islam, S. Ahmed and M. S.R. Siddiki. 2005. Production performances of different genetic groups of dairy cows under ideal management conditions. Journal of Bangladesh Society for Agricultural Science and Technology.2 (1&2): 81-84.
  69. M.S.R., Siddiki, M.A.S., Khan, M.N. Islam, and S. Ahmed. 2005. Effects of supplementing urea molasses block with straw-based diet on productive and reproductive performances of crossbred dairy cows of Bangladesh. Journal of the Bangladesh Society of Agricultural Science and Technology. 2(3&4):137-140.
  70. M. H. Ali, M. N. Islam, M. A. S. Khan and M. N. Islam. 2005. Performances of different crossbred and indigenous dairy cows at Takerhat milk shed area under the Bangladesh milk producers’ cooperative union limited (milk vita) of Bangladesh. Journal of the Bangladesh Society of Agricultural Science and Technology. 2(1&2):117-121.
  71. M. N. Islam, M. N. Islam, A. Wadud and M. H. Ali. 2005. Economic benefits of rearing indigenous and crossbred dairy cows under smallholder dairy farming system. Journal of the Bangladesh Society of Agricultural Science and Technology. 2(1&2):145-149.
  72. B. K. Roy, A. Wadud, M. N. Islam, G. Miah and P. K. Das. 2005. Effects of parity on milk yield and reproductive performance of Pabna cows. The Bangladesh Veterinarian 22(2): 83-91.
  73. S. Yasmin, A. Wadud, M. N. Islam and T. Hasan. 2005. Study on the quality of Rassomalai manufactured in laboratory and sweetmeat shops of different districts of Bangladesh. J. Bangladesh Agril. Univ. 3(1): 71-76.
  74. M. S. I. Khan, I. M. Saiful, M. Goto and M. N. Islam. 2005. Effect of different dietary energy levels on the performance of crossbred dairy heifers. Journal of the Bangladesh Society of Agricultural Science and Technology. 2(3&4):141-144.
  75. M. N. Sultana, A. Wadud, M. N. Islam and M. J. Uddin. 2006. Study on the quality of dahi prepared from Buffalo milk with the addition of different levels of soy-milk. J. of the Bangladesh Agricultural University. 4 (1): 111-116.
  76. S. Ahmed, M.M. Uddin, M.S.R. Siddiki, M. N. Hassan and M. N. Islam, 2006. Microbial qualities of fermented yoghurt drinks manufactured from skim milk by adding different types of flavours and levels of sugar. J. Bangladesh Soc. Agric. Sci. Technol., 3(1 & 2): 173-176.
  77. M. M. Uddin, S. Ahmed, M. S. R. Siddiki, M. N. Islam and G. K. Deb. 2006. The stages of lactation and genotypic influence on milk yield, lactation yield, lactation length and birth weight of calves. Bangladesh J. Prog. Sci. & Tech. 4(1): 89-92.
  78. M. H. Ali; M. N. Islam, M. A. S. Khan and M. N. Islam. 2006. Reproductive performance of different crossbred and indigenous diary cows at Takerhat milk shed area, under the Bangladesh Milk Producers’ co-operative union limited (milk vita). J. Bangladesh Sco. Agric. Sci. Technol., 3(3&4): 91-94.
  79. R. Habib; M. N. Islam, M. A. S. Khan and M. A. Habib. 2006. Manufacture of table cream from reconstituted milk. J. Bangladesh Sco. Agric. Sci. Technol., 3(3&4): 21-24.
  80. R. Habib; M. N. Islam, M. A. S. Khan and M. N. Islam. 2006. Production of low-fat milk in the household by gravity method. J. Bangladesh Sco. Agric. Sci. Technol., 3(3&4): 29-32.
  81. R. Habib; M. N. Islam, M. A. S. Khan and M. A. Habib. 2006. Manufacture of peda from sweetened condensed milk. J. Bangladesh Sco. Agric. Sci. Technol., 3(3&4): 181-184.
  82. M. A. S. Khan, M. N. Islam, M. S. R. Siddiki 2007. Physical and chemical composition of swamp and water buffalo milk:a comparative study Ital.J.Anim.Sci. vol. 6, (Suppl. 2), 1067-1070, 2007
  83. A. Matubbar, M.N. Islam, A. Wadud, M.A.Islam and M.A.Hussain. 2007.Effect of heat treatment on shelf life of milk. J. Bangladesh Soc. Agric. Sci. Technolody, 4(1-2):189-192.
  84. M.A.Hamid, M.N.Islam, M.A.Hussain and A.Alam. 2007. Effect of containers on the storage life of milk in winter season. Bangladesh J. Environ. Sci. Vol 13, No 1, 101-104.
  85. AKFH Bhuiyan, M Shahjalal, M N Islam, A K M A Rahman, J F Keown L D Van  Vleck, R W Blake, S S Islam, A Ashraf, M Alam. 2007. Characterization, Conservation and Improvement of Red Chittagong Cattle of Bangladesh. Paper presented in USDA Project Review Workshop, 2007, held in Bangladesh Agricultural University, Mymensingh-2202 during the period March 18-20, 2007.
  86. S.M.S.Shaheen, M.J. Uddin, M. N. Islam and M.M.Sarker. 2007. Thermal effect on keeping quality of youghurt (dahi). J. Bangladesh Agril. Univ. 5(2):345-353.
  87. Sayedatunnesa, A. Wadud,  M.N.Islam and  M.A.Hussain (2008). A comparative study on the quality of rasogolla manufactured from cow milk and buffalo milk. Accepted for Publication in Bangladesh J. Animal Sci.
  88. M. A. Isalm, M. A. S. Khan, M. N. Islam and A. Matubbar. 2008. Study on the quality of dahi prepared from different forms of commercial milk. Bangladesh J. of Prog. Sci. and Tech . 6(2): 441-444.
  89. N. Hossain, N. Hassan, M. N. Islam, M. A. Islam and A. Matubbar. 2008. Effect of hot ripening on the quality of cheddar cheese. Bangladesh J. Prog.  Sci. and Tech. 6(2):341-344.
  90. SM Obaidullah, M.N.Islam, A.K.F.H. Bhuiyan, A.S, Apu, AHM S Rahman and M.A.Islam. 2008. Changes in the composition of colostrum of Red Chittagong cows from calving to transition in milk. Intl. J. Bio Res. 4(4):19-24.
  91. S.Barua, M.L. Khan, A.K.F.H.Bhuiyan, M. N. Islam and S.S.Islam 2008. Supplementation of concentrates with different levels of protein on nutrient intake, digestibility and growth of Red Chittagong heifers. Ban. J. Anim. Sci. 37(1); 10-16.
  92. A.K.F.H. Bhuiyan, M. Shahjalal, M. N. Islam, A.K.M.a. rahman, J.F Keown, L D Van vieck and R.W. Blake 2008. Characterization, conservation and improvement of Red Chittagong Cattle of Bangladesh. Bangladesh Agricultural University Research progress, Vol- 18, Proceedings of the Workshop held in January, 16-17, 2008.
  93. M. N. Islam, R. Habib and M.S.R.Siddique 2008.Replacement of whole milk with soymilk for the manufacture of sweetmeats. Bangladesh Agricultural University Research progress, Vol- 18, Proceedings of the Workshop held in January, 16-17, 2008.
  94. A. K. M. Masum, M. N. Islam and M. A. S. Khan. Utilization of soymilk as milk replacer for calves. Bang. J. Anim. Sci. 2009, 38(1&2) : 102 – 107.
  95. M.A. Islam, M.N. Islam, M. A. S. Khan, M. H Rashid and S. M. Obaidullah, 2009. Effect of different hygienic condition during milking on bacterial count of cows’ milk. Bang. J. Anim. Sci. 38(1&2): 108-114.
  96. Baset, M. A., K. S. Huque, N. R. Sarker, S. M. Amanullah, M. M. Hossain and M. N. Islam. 2009. A simple urine-collecting device for cows. Journal of Science Foundation. 7(2): 143-146.
  97. Baset, M.A., K. S. Huque, N. R. Sarker, N. Sultana, M. M. Hossain and M.N. Islam. 2009. Determination of milk urea nitrogen (MUN) in fresh milk of cows by HPLC. In proceeding (Poster) of  “Annual Research Review Workshop 2009.” 17-18 June. Bangladesh Livestock Research Institute (BLRI), Savar, Dhaka 1341, Bangladesh
  98. M. N. Islam (2009). Livestock Revolution in Bangladesh –Vision 2021. Keynote paper presented in Reception of Honourable Minister Janab Md. Abdul Latif Biswas, Ministry of Fisheries & Livestock Bangladesh and International Certificate giving ceremony of Bangladesh on 8th April, B. Sc. A. H. (Hons.) graduates 2009 organized by Faculty of Animal Husbandry, BAU, Mymensingh at Ayed Nazrul Islam Conference Bhavan of BAU, Mymensingh.
  99. M.F. Rahman, M. N. Islam, M. N. Hasan, M. S. R. Siddiki and F. Naznin, 2010. Comparison of the rossogolla (Balish) prepared in the laboratory and collected from market of Netrokona District. Vol. 39. Number 1 and 2, P-134-143.
  100. M. N. Islam, F. Akhter, A.K. M. Masum, M. A. S. Khan and M. Assaduzzaman, 2010. Preparation of dahi for diabetic patient, Vol. 39. Number 1 and 2, P-144-150.
  101. Baset, M. A., K. S. Huque, N. R. Sarker, M. M. Hossain and M. N. Islam. 2010. Evaluation of milk urea nitrogen of dairy cows reared under different feed bases in the different seasons. Journal of Science Foundation. 8 (1): 111-124.
  102. Baset, M.A., K.S. Huque, N.R. Sarker, M.M. Hossain and M.N. Islam. 2010. Evaluation of milk urea nitrogen of dairy cows reared under different feed bases and seasons in selected areas of Bangladesh. In proceeding of “International Dairy Conference 2010 on Dairy for Food Security and Livelihood Development.” 03-05 April. Organized by Bangladesh Agricultural University (BAU), Mymensingh, Bangladesh.
  103. Baset, M.A., K.S. Huque, N.R. Sarker, S.M. Amanullah, M.M. Hossain and M.N. Islam. 2010. Study on milk urea nitrogen for improvement of dietary nutrition of dairy cows in Bangladesh; Sub-title: Study on rumen degradable protein and readily degradable carbohydrate on milk urea nitrogen of cows. In proceeding of “Annual Research Review Workshop 2010.” 22-23 June. Bangladesh Livestock Research Institute (BLRI), Savar, Dhaka 1341, Bangladesh
  104. Baset M.A., K.S. Huque, N.R. Sarker, S.M. Amanullah, M.M. Hossain and M.N. Islam. 2010. A simple urine-collecting device for cows. In proceeding (Poster) of “Annual Research Review Workshop 2010.” 22-23 June. Bangladesh Livestock Research Institute (BLRI), Savar, Dhaka 1341, Bangladesh.
  105. N. Akter, A. Nahar, M. N. Islam and M. Al-Amin (2010). Effects of different level of starter cultures and sugar on manufacturing characteristics of Misti Dahi (Sweet Yoghurt). J. Bangladesh Agril. University, 8(2): 245-252, 2010.
  106. M. M. Sharmin, M. A. Samad Khan, M. N. Islam and M. A. Islam (2010). Effect of supplementation of micronutrients of the performance of dairy cows. Bang. J. Anim. Sci. 39(1&2): 151-155.
  107. M.N. Islam, (2011) Replacement of whole milk with soymilk for rearing calves. Paper presented at Annual Review Workshop of BAURES (2009-2010) held on 6th February, 2011 at BAU, Mymensingh.
  108. M.N. Islam, (2011) Development of low cost milk replacer with locally available feed ingredients for rearing calves. Paper presented at Annual Review Workshop of BAURES (2009-2010) held on 6th February, 2011 at BAU, Mymensingh.
  109. M. N. Islam, 2011. Replacement of whole milk with soymilk for raising calves. Proceedings of the Workshop of Bangladesh Agricultural University Research Progress 05-06 February, Volume -21, P-54.
  110. Asaduzzaman, M., Islam, M. N., Masum, A.K.M., Khan, M. A. S. and Amanullah, M. 2011. Physiochemical properties of different packaged fluid milk available in Bangladesh. Bangladesh J. Prog. Sci & Tech. 9(2): 161-164.
  111. J. Begum, A. Nahar, M.N.Islam and M. M. Rahman. 2011. Qualitative characteristics of dahi prepared from non fat dry milk fortified with vegetable oil. Bangladesh Research Publications Journal, Vol. and Issue 1. September –October, 2011, PP-35-45.
  112. M. N. Islam (2011). Livestock Development in Bangladesh: Role of Animal Husbandry Graduates to Achieve the vision-2012. Keynote paper present at 8th National Seminar of Bangladesh Animal Husbandry Association held on 12th May 2011, at Engineers Institute, Dhaka.
  113. Roy, M. K., Islam, M. N., Akter, M. and Asaduzzaman, M. 2012. Determination of quality of milk powder available in local market of Bangladesh. Bangladesh J. Prog. Sci & Tech. 10(2): 155-158.
  114. M. N. Islam (2012). Contribution of Animal Husbandry graduates in the development of dairy sector of Bangladesh. Keynote paper presented in 2nd National Conference of Bangladesh Society for Animal Production Education and Research (BSAPER) held on 20th May 2012 at BAU, Mymensingh.
  115. M. N. Islam and M. Harun-ur-Rashid (2012). Dairying in Bangladesh: Present scenario and strategies for future development paper presented at National Seminar of Bangladesh Animal Husbandry Association held on 18th September, 2012 at Engineer’s Institute, Dhaka.
  116. M. N. Islam (2012). Dairying in Bangladesh. Strategy for sustainable development. Keynote paper present at 1st International Exhibition & Seminar on Dairy, Aqua & Pet Animal-2012, held on 8-10th November, 2012, at Bangladesh International Conference Center (BICC), Dhaka, Bangladesh.
  117. M. N. Islam (2102). Milk and Human Health. Keynote paper present at 1st International Exhibition & Seminar on Dairy, Aqua & Pet Animal-2012, held on 8-10th November, 2012, at Bangladesh International Conference Center (BICC), Dhaka, Bangladesh.
  118. A. Ara & M. N. Islam (2012). Preparation of cheese from skim milk with addition of different level of soybean oil. Keynote paper present at 1st International Exhibition & Seminar on Dairy, Aqua & Pet Animal-2012, held on 8-10th November, 2012, at Bangladesh International Conference Center (BICC), Dhaka, Bangladesh.
  119. T.A. Rakhi, M.N.Islam, SAM Haque and MM Rahman. (2013) Development of mango flavoured soy dahi. Banj. Anim. Sci. vpl. 42, No 1, P 44-48.
  120. SR Saha, M. N. Islam, AL Shekh, MSR Siddiki (2014) Dahi anufacturing from reconstituted skim milk partially replaced by coconut milk.  Bang. J. Anim. Sci. 43(3): 218-223.
  121. M. N. Islam (2015). Safe milk for Healthy Nation. Keynote Paper presented in 9th Biennial and International Seminar, 2015 Held on 10-11 December at the KIB Auditorium, Farm Gate Dhaka, organized by Bangladesh Animal Husbandry Association and Food & Agriculture Organization of the United Nations.
  122. M. N. Islam, F. Parvin, M.S. Hussain, A Wadud, MSR Siddiki, MS Khan. (2015). Replacement of cow milk chhana with soy chhana in the preparation of rasamalai. Bang. J. Animal Science Vol-44, No 1 P-59-63.
  123. 123. M. N.Islam, MM Islam, MSR Siddiki, MA Mazed amd MA Salam. (2016). Preparation of dahi from skim milk with addition of different level of carrot juice. Bang. J. Animal Science Vol-45, No 1 P-36-43.
  124. 124. Ahmed, M. N. Islam, MH Rashid, MM Islam, AKM Masum (2016). Evaluation of dahi collected from Netrokona district in Bangladesh. Bang. J. Animal Science Vol-45, No 2 P-60-65.
  125. FT Zohra, M. N. Islam, MSR Siddiki, MR Habib, S Afrin (2016) Effect of different levels of water on qualitative characteristics of Lassi prepared from reconstituted milk. Bang. J. Animal Science Vol-45, No 3 P-46-51.
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Membership Type Organization
Member Progressive Agriculturist
Member Bangladesh Microbiological Society
Member Bangladesh Association for Advancement of Science
Member Bangladesh Animal Husbandry Association
Member of Planning and Development Committee Bangladesh Agricultural University
Member of the Board of Governments of Graduate Training Institute (GTI) Bangladesh Agricultural University
Member of the National Committee for Preparation National Dairy policy –For Bangladesh
Chairman of Dairy Food Sectional Committee BSTI (Bangladesh Standards and Testing Institute)
Expert member of Dairy Food Sectional Committee BSTI (Bangladesh Standards and Testing Institute)
Member of the Advisory Committee Bangladesh Agricultural University